Ajinomoto Pork Shumai Dumplings (Shrimp Added)
Ajinomoto Shumai are small meat and vegetables dumplings which are wrapped in a thin, delicate wrapper and steamed. They are eaten with soy sauce, vinegar, mustard and other sauces.
Each shumai is encased in a soft filling with more delicious pork, perfect for meat lovers.
7.94oz (225g) / 15pcs
Pork,Onion,Cooked Shrmp, Pork Fat, Bamboo Shoot, Rehydrated Shitake Mushroom, Water, Potato Starch, Sugar, Sesame Oil, Egg White, Soy Sauce, Green Onion, Oyster Flavored Sauce, Spices, Monosodium Glutamate, Chicken Broth Base, Sodium Phosphates, Fish Base, Pork Base, Garlic, Wheat Flour
Country of Origin
|Name||Pork Shumai Dumplings (Shrimp Added)|
|Country of Origin||United States|
|Net Wt.||7.94oz (225g)|
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