Garaetteok are traditional Korean rice cakes with a soft, chewy texture and a mild flavor that pairs well with a variety of dishes. Best known as the rice cakes used in tteokbokki and rice cake soup (tteokguk), they absorb sauces and broths beautifully while maintaining their satisfying bite. Versatile and easy to prepare, theyโre a staple ingredient in Korean home cooking.
Product Specifications
| Storage | Refrigerated |
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| Size | 14.81oz (420g) |
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| Product of | South Korea |
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| Category | Rice Cake |
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