Gochujang hot pepper paste mild is a fermented red pepper paste made with a gentler spice level than standard gochujang, keeping the sweet, savory fermented flavor while easing back the heat. Use it as a base for stews, marinades, and dipping sauces, or stir into bibimbap for those sensitive to spice. The milder profile still carries the rounded depth of fermented red pepper and soybean. A good option for households that prefer less heat.
Product Specifications
| Storage | Dry |
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| Size | 1.1lb (500g) |
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| Product of | South Korea |
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| Category | Gochujang & Red Pepper Paste |
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