H Mart The Cookbook

The Official H Mart Cookbook: Essential Ingredients, Techniques, and Korean Recipes
Bring the joy of H Mart home with the official cookbook from America's premier Asian supermarket chain. Whether you are a seasoned home cook or just beginning your K-food journey, this comprehensive guide offers everything you need to master authentic Korean flavor and make the most of your grocery store runs.

Key Highlights:

• 75 Home-Cooked Recipes: Features traditional favorites like Braised Beef Short Ribs (Galbi Jjim) and Spicy Cucumber Salad (Oi Muchim), alongside fun modern twists like Cheesy Buldak Kimchi Fried Rice and Pizza-Stuffed Bungeoppang.
• Essential Ingredient Spotlights: Clear guides, charts, and infographics explaining core Korean pantry staples—from gochujang and 된장 (doenjang) to seasonal produce and specialty cuts.
• Cultural Deep Dives & Stories: Heartwarming stories and historical insights capturing the spirit, heritage, and joy of the H Mart community.
• Full-Color Photography: Packed with vibrant, step-by-step photography and illustrations to guide your cooking every step of the way.

Product Details:

• Title: H Mart: The Cookbook
• Author: Stacey Kwon & H Mart (Foreword by Eric Kim)
• Format: Hardcover / 336 Pages
• Language: English
• Publisher: Artisan