All I want for Christmas is..Chicken Gangjung / 닭강정

‘Tis the season for a festive fried chicken recipe for your table! Feel the Christmas spirit with sweet, tangy, and flavorful chicken gangjung that’s all dressed in an iconic red glaze for the holidays!


Serves: 3-4 | Total Cooking Time: 30 minutes


8 ½ oz Chicken Thigh
2 tbsp Cooking Sake
½ tsp Salt
½ tsp Black Pepper
2 tbsp Soy Sauce
7 tbsp Korean Frying Powder
6 tbsp Potato Starch
⅓ cup Water

3 oz Ketchup
4 tbsp Water
2 tbsp Garlic, minced
3 tbsp Red Pepper Oil
3 tbsp Sugar
2 tbsp Gochujang
7 oz Starch Syrup
3 tbsp Soy Sauce

Chopped Scallion
Chopped Peanuts

← Previous Next →