Mochi Love and Carnations for Mother’s Day! / 카네이션 꿀떡

Show your mom how much you love her with a spread of mochi flowers! Pretty-in-pink and 100% edible, these carnations’ sweet, chewy texture is what dreams are made of! Just what you need for an afternoon of tea time with mom, celebrate this special day with a treat that’s as lovely as her.


Serves: 4 | Total Cooking Time: 1 hour 30 minutes


Sesame Oil, for coating
3 cup Water
½ cup Sugar

Carnation Dough
130 g Frozen Rice Powder
20 g Frozen Sweet Rice Powder
9 tbsp Strawberry Spread, microwaved 1 min.
⅛ tsp Salt

White Dough
200 g Frozen Rice Powder
2 tbsp Sugar
½ cup Sugar Water
⅛ tsp Salt

Sesame Filling
3 tbsp Roasted Sesame Seeds, ground
1 tbsp Roasted Bean Powder
2 tbsp Sugar

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