Shrimply the Best Seafood Black Bean Noodles Platter / 쟁반 해물 짜장

The Korean-Chinese fusion dish you know and love, Seafood Black Bean Noodles! Bring that professional restaurant-level taste home, because every ingredient in this recipe is available at your local H Mart! Shrimp, pork, and squid galore, this is one platter you won't want to skip out on.


Serves: 2 | Total Cooking Time: 30 minutes


9 ¼ Chinese Style Noodles
1 Onion, chopped
1 tbsp Ginger, minced
4 Garlic Cloves, minced
50 g Pork Belly, cut into bite-sized pieces
½ oz Ground Pork
4 tbsp Cooking Oil
1 tbsp Rice Cooking Wine
2 tbsp Chunjang (Korean Black Bean Paste
1 tbsp Oyster Sauce
1 tbsp Sesame Oil
4 oz Frozen Shrimp
4 ½ oz Frozen Squid, flower cut
Cucumber, julienned, as garnish
Starch Water

Starch Water
1 tbsp Potato Starch
2 tbsp Water

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