Soybean Paste Seasoning For Stew 1.2 Lb (540 G)

Soybean paste seasoning for stew is a ready mixed doenjang base built for quick jjigae without measuring separate pastes and stock. Stir a spoonful into water with tofu, vegetables, and pork or seafood for a savory, deeply seasoned Korean stew. The blend carries the familiar fermented soybean depth in a simplified format. A shortcut for home style doenjang jjigae.