White Kimchi (Baek Kimchi) 17.6oz(500g)

Baek Kimchi (White Kimchi) is a mild, non-spicy variety made by fermenting napa cabbage in a clear, savory brine with pear, garlic, and ginger. It has a refreshing, lightly tangy flavor and a crisp texture. This authentic Korean side dish is perfect for kids or anyone who prefers to avoid heat.